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Our friends Heather and Jason and their children Lily and Gus joined us for the occasion. On Friday night after three hours in highway 101 northbound trafic, we met them at the campsite in the dark. The air was chilly, the neighbors feisty and we couldn't wait til morning.
After a solid breakfast of pancakes and crepes, we headed to Boonville. I didn't realize until after we got the program that the day was mostly county fair stuff and the evening mostly rodeo events. Time planning was of the essence.
Between 10am and 3pm, we covered all we wanted from the fair. Our first stop at the local produce hall was a funky introduction to
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From blue or red ribbon vegetables displayed in paper plates to apple growers sharing tastings of rare or unusual varieties (such as the juicy Jonathan or the tart and pink Pink Pearl apples), Anderson Valley was well represented.
Some people even made a map of Anderson Valley entirely out of natural materials such as rice, beans and cattled feed. Groovy. As we tasted apples, sheep shearing was taking place in the hall next door and cattle penning in the rodeo arena.
That's a county fair I like: old-fashioned and slow-paced, authentic and low-key (unlike the loud and noisy Sacramento County Fair we attended two weeks earlier.)
Right behind the produce hall was the Humphreys Barnyard Fun
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Next on our list was lunch in typical unhealthy county fair fashion: "kurly" fries driping with oil, corn dogs or tri-tip sandwiches and for grown-ups, Anderson Valley Brewery beers. See for yourself how it makes grown-ups cheer up.
After a well-deserved break back at Hendy Woods, we returned in the evening for the CCPRA Rodeo Semi Finals. Floodlights and country music, patriotic speech and national anthem, bucking broncos and rodeo queens, that was Americana at its best and we loved it.
Our children, standing right behind the fence, were mesmerized by the way cowboys and cowgirls roped and tied up calves shooting like darts in the arena, whereas us adults gulped as cowboys broke their backs and held on fast to the broncos.
The Diablo Ladies Rodeo Drill Team performed a pleasant (if somewhat long) horse dancing show after which we left because it was getting too late for little people anyway.
The next morning we nicely packed
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Our first visit was for Husch vineyards where we got some delicious Pinot Noir and Zinfandel. Then we crossed the road to Roederer Estate and got a champagne magnum for Christmas.
On our way back to the Bay Area, we stopped at Gowan's Oak Tree in Philo to stock up on apples, pears and tomatoes. Such a bargain! You don't find ten-pound cases of pears for $14 in San Francisco.
Our choice for lunch was the Boonville General Store where pizza still tastes as good (chevre, garlic and tomato) but unfortunately they didn't any chocolate shortbread cookies that day. Yet another reason to return...
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